Chapter 74 Sweet Potato Cool Powder
Lin Shu came to the activity room with herbs, and one of the women asked, "Lin Shu, when will she wake up from Yu? She has been sleeping here for a long time."
Lin Shu looked at Yu's unconscious face and sighed, "I don't know. I have done everything I can, only see when the Beast God will appear."
After hearing this, the two were silent for a while and sighed at the rainy situation.
Lin Shu put down the herbs, cleaned the remaining tail needles for the two of them, and carefully pulled them off.The tail needles were neatly arranged, and were placed on the table with a terrible cold light.
Taking out the fresh herbs and mashing them into paste, Lin Shu asked while applying medicine to them, "How come you provoke so many bees today?"
When the two heard her question, they looked at each other and looked at each other silently. Finally, one of them whispered: "When we collected it, we found a super big beehive in the bushes. For a moment, we were greedy for honey and thought of cutting a small piece to eat..."
Lin Shu was pumping the medicine and poked the swollen faces hard, "Have you been stupid for eating too much food recently? There are thousands of bees in the hive, but you dare to get started and cut the hive!"
The pain made the two of them take a breath, and quickly leaned back and stayed away from Lin Shu's devilish fingers, "We don't dare to do it next time..."
"Dare you dare to have a next time? Do you know the consequences of being caught up with by the peaks? These bees will stung to death!"
"Ah? Then we have been stung so many times, aren't we alive for a few days?" a woman said in amazement.
"Mr. Lin Shu! You want to save us!" Another woman was frightened by this and rushed up, hugging Lin Shu and begging.
Lin Shu was a little helpless. Seeing that the two of them had really realized the danger of this matter, she patted the two of them on the back and quickly explained: "It's okay, isn't I giving you medicine? You won't die, don't worry."
Only then did the two of them feel at ease and sat obediently on the chair and let Lin Shu apply medicine.
...
After treating the two of them and letting them pay attention to the hygiene of the wounds these days, Lin Shu returned to the door of her house.
The sun was hot, and the starch in the pottery pot at the door had been completely dried and clumped. Lin Shu took out the starch pieces and smashed them and put them in the pottery pot to store.
Let’s try eating sweet potato powder at noon today!
She took out the newly prepared starch, added the same volume of clean water, and stirred carefully to form a starch slurry.
Lin Shu raised the fire and put the pottery with clear water on it.
Follow the steps, the starch slurry should be steamed in a tray, and then cut it into vermicelli or vermicelli with a knife. But how can there be a suitable tray?
Since this road cannot be done, I might as well change it. Lin Shu remembered another kind of powder made of starch as raw material, which is also delicious and is more suitable for ancient times.
That's sweet potato jelly.
Lin Shu readjusted the amount of water in the pot. When the water in the pot bubbled, she slowly poured the starch slurry and stirred constantly while pouring.
Gradually, the water in the pot slowly turned into a mud-like state, becoming more and more sticky and thicker. Lin Shu continued to heat and stir. After the paste in the pot became transparent and began to bubble, pour it into another very smooth pottery basin to cool.
The cooling time was very long, and Lin Shu was not idle. She went to the near tribe to collect some chili, onions, ginger and garlic, washed and cut, and set aside for later use.
In order to speed up the cooling rate of the paste, Lin Shu placed the pottery basin in another larger pottery basin filled with cold water and used water to absorb the hot air of the paste.
I don’t know how long I waited, but the paste finally cooled down completely and became a whole piece of solidified Q-bulb jelly.
Lin Shu upside down the jelly, cut the sweet potato jelly into small pieces with the bamboo knife she used to make jelly before, and put it in the pottery bowl for later use.
Then she took a clean pot of pot, added lard into the pot, heated the oil, added onion, ginger, garlic and chili, stir-fry, and finally added a little salt to season it, and boiled a small bowl of red oil dipping sauce.
The jelly has no taste at first, but after mixing it with red oil dipping sauce, it becomes slightly spicy and fragrant and rich in flavor. With its own refreshing taste, it is very suitable for summer eating.
However, eating jelly at noon seemed a little bit bad. Lin Shu took out another bamboo shoot collected yesterday and the jerky that she had marinated before, made a plate of marinated jerky slices, and steamed a few sweet potatoes.
The hunting team returned a little later today. Lin Shu had prepared lunch for a while before Xiaofeng came back with a sweat on her face.
Seeing this, Lin Shu asked, "Why is it so late today? Go and wash your face quickly, look at how you sweat."
"Hey!" Xiaofeng replied obediently.
After washing his face and cleaning it, he returned to the house. There were jelly, marinated jelly, fried bamboo shoots and steamed sweet potatoes on the table.
Xiaofeng looked at the jelly and asked curiously: "Sister, have you made jelly again?"
He picked jelly with chopsticks and said, "It seems that it is not as much frozen as jelly. Is this a different way of making it?"
Lin Shu explained: "No, this is jelly made of sweet potatoes."
"Made of sweet potatoes?!" Xiaofeng opened his mouth wide, "Oh-! Did it be made of the sweet potatoes we mashed yesterday?"
"Yes." Lin Shu said with a smile.
"It's amazing how sweet potatoes can actually make such things!" Xiao Feng said in surprise and kept exclaiming.
Lin Shu urged, "Eat quickly and see if this one is delicious. Please note that if the peppers are added, it will be a little spicy."
Xiaofeng nodded repeatedly. He followed Lin Shu and had mastered the skills of using chopsticks. He held the chopsticks and put the smooth jelly into his mouth.
"Delicious! It tastes refreshing! These chili peppers are so spicy, but they are so spicy!" Xiaofeng gave the jelly a high evaluation.
Although he said it was spicy, Lin Shu only felt it was slightly spicy.Xiaofeng is still eating too little peppers and is not used to it.
After evaluating the sweet potato flour, Xiaofeng took a bite and looked at Lin Shu in confusion and said, "Sister, you have made delicious food. In the past, you would have specially divided it with Brother Yesen. Why don't you send it today?"
This little brat!A small man is a big devil!
Lin Shu paused when eating jelly and said helplessly: "I just want to send it to him later. You little brat, you have to worry too much."
"Hehe~" Xiaofeng buried his head in eating, laughing while eating.
"By the way, why are you back so late today?" Lin Shu picked up a slice of bamboo shoots for Xiaofeng, "Is something happened?"
Xiaofeng's eyes lit up and he said with great pride: "Sister! We caught the sheep alive today!