Dashan is worthy of being an experienced old hunting team member. He came back very quickly and collected a lot of motherwort along the way without any danger.

Lin Shu used hard stones to beat a small piece of meat into a paste, added some onion and ginger water to remove the fishy smell, and then put it in a smaller stone pot at Dashanjia on a low heat.

"Did you see clearly how I did it? I'll give Bird this once a day, and her health will gradually get better." Lin Shu taught Dashan how to prepare and reminded her.

Dashan nodded, staring at Lin Shu's hands, not missing a step.

After the motherwort stew was ready, Lin Shu suddenly remembered the joke that foreigners had eaten rice dumplings and all the leaves of rice dumplings that she had watched online before, and quickly reminded herbs: "Just drink soup and meat, you don't need to eat that herb."

Dashan suddenly realized and nodded repeatedly: "It turns out that I didn't eat that."

Lin Shu: Fortunately, she raised her mouth.

In the expectant eyes, the soup was stewed soon.

Seeing Bird slowly drinking the soup, Lin Shu touched her stomach. She didn't have the habit of eating breakfast here, usually lunch and dinner. She had been hungry all morning.

So she left Ye Zi's house and returned to her thatched hut.

Today, she went out to collect a large amount of raspberries, and also collected some wild vegetables. Add the few wild duck eggs left last time, so she can make wild vegetables and scrambled eggs.

Just now when she left Ye Zi’s house, Dashan stopped her: “You help Bird heal her wounds, you can take this piece of meat.”

Dashan was holding a piece of meat he had been hunting today in his hand, which was a piece of tender red meat.

Lin Shu shook her head: "I don't want this piece of meat. If you want to thank me, give me a small piece of fat."

The fatty meat will drip oil as soon as it is roasted. Often, after the meat is cooked, the fatty meat will shrink a lot.Therefore, lean meat is more popular among everyone in the tribe than fat.

Dashan was puzzled: "Why? Do you like to eat fatty meat?"

"No, I have other uses. I'll try it first, I'll teach you successfully when I look back." Lin Shu shook her head and smiled.

Although Dashan didn't understand, he still gave Lin Shu a piece of fat.

When she got home, Lin Shu cooked a hot pot with Mu Feng's help, and used chopsticks to hold the fat meat and rub the bottom of the pot. Soon there was a shallow layer of oil at the bottom of the pot.

Seeing that the oil was almost enough, Lin Shu beat the duck eggs into a stone pot, and after it was formed, stir-fry them gently with bamboo slices, add the washed and cut wild vegetables to continue stir-frying. Not long after, the scrambled eggs of the wild vegetables were ready.

Mu Feng held the bamboo tube and quickly pulled the steak into his mouth with chopsticks: "Sister, I realized that eggs can be made like this! It tastes so delicious!"

Lin Shu felt the taste was average and lowered her head and smiled: "It's a pity that there is no salt at home. If there is salt, I can make something better."

After lunch, the tribesmen were lazily resting in their families or doing other things.

Lin Shu leaned on the straw mat in the room, thinking about things with her hands.

If this continues, she will not eat meat for a long time. She cannot always rely on plants to fill her stomach.

After thinking about it, Lin Shu decided to go to the riverside to try fishing this afternoon.

After a little rest, Lin Shu changed the medicine to Yesen as usual before going to fish.

Yesen was polishing a stone knife in the house. When he saw Lin Shu coming, he didn't talk nonsense and consciously lie on the grass bed.

Lin Shu took off his previous medicine and found that his wound was much better than yesterday.

The area of ​​the blood scab is significantly smaller than yesterday. Only half of the wound that originally crossed the entire back is left, and a large area of ​​pink and white new skin is exposed under the fallen blood scab.

"It seems that your wound will heal in a few days. It is normal for the wound to itch during this period. Don't scratch it." Lin Shu skillfully applied medicine to him and reminded him.

Ye Sen responded, and after changing the medicine, he took out a piece of meat: "You and Xiaofeng should take this piece of meat to eat. I heard that you do not participate in the distribution of the tribe. You and Xiaofeng have no way to hunt, and you can only eat wild vegetables."

Lin Shu shook her head: "No, no, I plan to go to the nearby river in the afternoon to catch fish."

"Fish? The fish is slippery all over, and it is harder to catch in the water than a rabbit." Ye Sen felt that she was whimsical, "and the fish is full of thorns, which is not delicious."

"It's okay, I have a way to catch fish. Fish can actually make a lot of delicious food, but you just don't know how to deal with it."

"What method?" Ye Sen tried to catch fish when he was hungry when he was a child. He knew how difficult it was to catch fish, so he became interested in the method Lin Shu said.

"You will know later." Lin Shu smiled, "Keep it confidential now."

Before catching the fish, Lin Shu took a stone knife and chopped off a few slender wooden sticks.

She plans to make a few harpoons to make fish.

He sharpened one end of the wooden stick with a stone knife, and a simple harpoon was made. Lin Shu cut one for Mu Feng and herself to the riverside.

The river water outside the tribe shone with fish scales in the sun. The river water was clear, and the fish swimming casually inside were clearly visible.

Thanks to the country's nine years of compulsory education, Lin Shu learned the content of the refraction of light when she was in middle school. The classic forkfish question impressed her!

She slowly went down the river to get close to the fish, held her breath and focused, aimed at the bottom of a fish, and pierced it hard!

The harpoon hit the fish's tail fin and was violently broken away by the fish and escaped.

Although it was not successful, it at least means that this method is correct, as long as she adjusts it again.

So she stood in the river and kept still, and signaled Mu Feng not to make a sound. Not long after, many fish swam around her.

Based on her last failed experience, she adjusted the distance and angle of the forkfish and stabbed it hard again!

Falled!The sharpened wooden stick directly pierced through the fish's body. When it was lifted out of the water, the fish was still struggling to shake its head and tail, splashing water on her face.

Mu Feng stood quietly on the shore with the wooden stick made by his sister and watched how she made fish. When he saw Lin Shu actually made fish, he cheered directly!

"Sister is so awesome!"

Lin Shu smiled and took the fish off the wooden stick and threw it into a basket on the shore.

She asked Mu Feng to go into the water and taught him how to prick the fish step by step: "You have to prick the fish below, probably this place... in this way you can get the fish."

When Ye Sen came to the river, he saw this scene: the siblings and brothers stood separately in the river, holding the wooden stick in their hands and staring at the river intently.

Suddenly Mu Feng pierced the wooden stick in his hand into the water!When I took it out of the water again, there was a fish on it!

"Sister, I succeeded! I've got the fish!" Mu Feng raised his harpoon and showed Lin Shu the fish that was still swaying on it.

"Xiaofeng is so awesome! Just do it!" Lin Shu turned around and smiled and praised.

Yesen watched the interaction between the two brothers and sisters in the shade of the trees, and was surprised:

Before, when they were catching fish, they only thought of catching them with their hands, but no one thought of Lin Shu's method of using wooden sticks to fish.Is this also what Lord Beast God told her?

Yesen walked out of the shade of the tree: "I'm late. Can I try this stick too?"